Nuomi chang (simplified Chinese: 糯米肠; common Chinese: 糯米腸; pinyin: nuòmǐ cháng; Jyutping: no6 mai5 coeng2; Cantonese Yale: noh máih chéung) can be a white-colored sausage consisting of glutinous rice and flavoring stuffed right into a casing and after that steamed or boiled until cooked. Perbedaan kulit sosis yang tidak bisa https://zanegtckr.arwebo.com/49726359/ciri-ciri-sosis-babi