A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep knowledge about marrying flavors and aromas. His signature cocktails are six kinds of ‘tea-tail,’ a series of low-Liquor tea cocktails served in wine glasses to understand their aroma and extensive aftertaste. These stemware choices offer https://sociallawy.com/story7569697/whiskey-japanese-fundamentals-explained