Setelah daging empuk, masukkan two hundred ml santan secara perlahan. Jangan lupa aduk merata agar santan tidak menggumpal. Add the chopped challenging greens and go on to boil for another 10 minutes, or right up until the h2o is nearly fully evaporated. This article may perhaps contain affiliate hyperlinks, the https://oporayamcalories75296.collectblogs.com/73696256/the-best-side-of-ayam-opor-resep