The main ingredient in kanikama will be the fish paste surimi, and that is usually produced from economical whitefish (which include Alaskan pollock) with fillers and flavorings like starch, sugar, egg whites, and crab flavoring. Purple food stuff coloring is additionally applied to mimic the glance of true crab. İki https://tkalgideracma10753.wikikarts.com/1307445/what_does_tıkalı_gider_acma_istanbul_mean